Lunch
Starters
Soup of the Day
7.99
Chef’s daily creation
New England Clam Chowder
8.99
Potato bacon creamy clam chowder
Sesame Chicken
11.99
Orange & Ginger Soy glazed chicken with crispy wontons
Bruschetta
11.99
Field & cherry tomatoes with classic bruschetta mix on goat cheese toasted filone
Dry Ribs
12.99
Tossed in rosemary coarse salt & cracked black pepper
Tempura Crusted Calamari
13.99
Pineapple cut then tempura crusted with jalapeño & lemon tzatziki
Smoked Salmon on Wonton
13.99
Naturally smoked Canadian salmon with grainy mustard aioli, crispy capers & red onion, on wonton crisps
Tomato Chili Mussels
16.99
One Pound of Vancouver Island mussels in a spiced tomato basil white wine with grilled filone baguette
Curry Basil Lime Mussels
16.99
One Pound of Vancouver Island mussels in a coconut curry basil lime broth with grilled filone baguette
Salads
Cajun Chicken Caesar
15.99
Lightly dressed romaine with croutons, parmesan & pan seared capers
Prawn, Wild Scallop & Spinach
18.99
2 Wild Scallop & prawn skewers on a bed of spinach with strawberries & herb goat cheese with a red wine shallot vinaigrette
Salmon Salad
19.99
Seared Salmon filet with mixed greens, tomato, cucumber, carrot, red onion & green apple with a honey basil vinaigrette
Ahi Tuna Salad
22.99
Sesame crusted ahi tuna with arugula, cucumber, carrot, peas, green onion, crispy wonton & wasabi ginger vinaigrette
Sandwiches
With choice of: French Fries, Wild greens or Caesar salad +1 Yam fries +1 Gluten free bun
Vault Burger
16.99
Hand pressed beef patty with lettuce, tomato & frizzled onions lemon garlic aioli. add cheese +$1
Grilled Veggies & Cheese on Baguette
15.99
Portobello Mushroom, red peppers, asparagus, warm brie, balsamic and lemon garlic aioli served open face
Ale Braised Beef Short Rib on Baguette
15.99
Slow cooked short ribs with a bourbon BBQ glaze & frizzled onions served open face
Chicken Burger
16.99
Grilled chicken breast, brie, apple, arugula & lemon garlic aioli
Salmon Burger
17.99
Grilled salmon filet, coleslaw, cucumber, pickled onion & lemon garlic aioli
Mains
Gluten Free Noodle available by request
Grilled Chicken & Brie Fettuccini
18.99
Grilled chicken breast on pesto cream noodles with roma tomatoes & artichokes
Curry Prawn Penne
18.99
Yellow curry with coconut milk seared with prawns & red peppers
Southern Gumbo
20.99
Local Snapper & Salmon, with prawns, mussels, chorizo, bell peppers simmered in a creole broth with white rice
Dragon Bowl
19.99
Stir fried beef striploin with vegetables in an orange sesame glaze served over rice
Buddah Bowl
16.99
Stir fried mixed vegetables in an orange sesame glaze served over rice
Soup & Side Special $12.99
Choose either soup with one of the following sides
Soup
Soup of the Day or Chef’s Chowder
Side
Caesar Salad, Wild Greens Salad, Yam Fries, or French Fries